Gastronomy

Argentinian Barbecue.                Arge                             Argentinian barbecue

The Argentine roast consists of veal meat and sausages roasted over the coals of the barbecue, so that they cook slowly and are impregnated with smoked flavor.

Sources: https://blog.friendlyrentals.com/es/buenosaires/restaurantes/comida_tipica_argentina-posts-208-8_2361.htm